Mercer Culinary 8 Inch Offset Serrated Bread Knife Red Handle

Mercer Culinary 8 Inch Offset Serrated Bread Knife Red Handle

The Mercer Culinary 8 inch offset serrated bread knife with a red handle is built for kitchens running HACCP color-coded systems. The red Santoprene and polypropylene handle designates this knife for a specific food group or station, keeping cross-contamination risk in check. The wavy edge cuts through hard crusts and tough produce skins without tearing the softer interior — useful on artisan breads, baguettes, tomatoes, and similar items. NSF certified for commercial use.

• 8-inch wavy (offset serrated) blade — teeth grip and penetrate tough outer crusts or skins cleanly without crushing what's inside
• High-carbon Japanese steel blade, hardened to HRC 53–54 with a 15° blade angle, holds an edge well and sharpens quickly
• Red Santoprene and polypropylene handle fits HACCP color-coded knife programs for dedicated-use station control
• Textured finger points and a protective finger guard on the handle improve grip and reduce hand fatigue during extended prep
• NSF certified — meets commercial kitchen sanitation standards
• Stamped construction keeps the knife light in hand; sold as a single unit

A solid workhorse for bakery stations, deli lines, or any prep area where a dedicated bread or produce knife keeps your food safety program on track.

Specifications